Nurul Adilla Loai
Nurul Adilla is graduated from SMK Seri Pekan, Pahang in 2004 and she continued her study in life science at Negeri Sembilan Matriculation College, Malaysia. She received her bachelor’s degree in Food Science and Technology with a Minor in Islamic Food Law in 2011 from Universiti Teknologi MARA, Shah Alam, Malaysia. She initially started her graduate work as a graduate research assistant conducting research on edible fruit coating. Currently, she is pursuing her M.Sc. course at Universiti Teknologi MARA, Shah Alam, Malaysia.